Goji berry powder is derived from medlar fruit and is a pure natural product. Lycium barbarum is a herb derived from the common plants Lycium barbarum and Lycium barbarum in East Asia.
1. Used in the field of health care products.
2. Used in the food field, mainly used in various beverages, wines and foods.
| Product Name | Goji berry powder |
| Appearance | Brown yellow powder |
| specification | 10% 20% 30% 50% |
| Grade | Food Grade |
| Particle size | 100% pass 80 mesh |
| Test Method | TLC |
| Shelf Time | 2 year |
| Items | Standards |
| Physical Analysis | |
| Assay | 80 Mesh(TLC) |
| Mesh Size | 100 % pass 80 mesh |
| Ash | ≤ 5.0% |
| Loss on Drying | ≤ 5.0% |
| Chemical Analysis | |
| Heavy Metal | ≤ 10.0 mg/kg |
| Pb | ≤ 2.0 mg/kg |
| As | ≤ 1.0 mg/kg |
| Hg | ≤ 0.1 mg/kg |
| Microbiological Analysis | |
| Residue of Pesticide | Negative |
| Total Plate Count | ≤ 1000cfu/g |
| Yeast&Mold | ≤ 100cfu/g |
| E.coil | Negative |
| Salmonella | Negative |